Servings: 12
Ingredients
- 2 c. sugar
- 1/2 c. shortening
- 1/2 c. lowfat milk
- 1/2 teaspoon salt
- 3 c. quick oats
- 1/2 c. coconut
- 6 tbsp. unsweetened cocoa
Directions
- Bring first 3 ingredients to boil in saucepan. Stir in rest of ingredients. Stir to make dough. Drop by spoonfuls onto waxed paper and chill till hardened.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 95g | |
Recipe makes 12 servings | |
Calories 377 | |
Calories from Fat 106 | 28% |
Total Fat 12.16g | 15% |
Saturated Fat 3.04g | 12% |
Trans Fat 2.86g | |
Cholesterol 1mg | 0% |
Sodium 102mg | 4% |
Potassium 189mg | 5% |
Total Carbs 61.44g | 16% |
Dietary Fiber 4.8g | 16% |
Sugars 33.94g | 23% |
Protein 7.49g | 12% |
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