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Ingredients
- Kosher salt
- 2 teaspoons grated lime rind
- 1/2 cup lime juice, divided
- 2 cups peeled, cubed cucumber
- 1 fully ripened avocado from Mexico, halved, pitted, peeled and sliced
- 1 cup raw cubed tomatillos
- 1 cup halved seedless green grapes
- 1/2 cup loosely packed cilantro leaves
- 1 whole seeded fresh Serrano pepper
- 1 teaspoon celery salt
- 6 dashes green hot sauce
- 1/4 teaspoon freshly ground black pepper
- 1-1/3 cups unsweetened coconut water
- Tequila or vodka, optional
- Avocados slices, grape tomatoes and pickled onions, optional garnish
View Full Recipe at This Mama Cooks!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1078g | |
| Calories 506 | |
| Calories from Fat 203 | 40% |
| Total Fat 22.77g | 28% |
| Saturated Fat 3.8g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 545mg | 23% |
| Potassium 2810mg | 80% |
| Total Carbs 78.26g | 21% |
| Dietary Fiber 21.1g | 70% |
| Sugars 44.73g | 30% |
| Protein 10.12g | 16% |
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