Microwave Zucchini Bread Ring Recipe

click to rate
0 votes | 1898 views
Servings: 6

Ingredients

Cost per serving $0.37 view details
  • 2 tbsp. dry bread crumbs
  • 3/4 c. Pillsbury's Best All-Purpose or possibly unbleached flour
  • 3/4 c. Pillsbury's Whole Wheat flour
  • 3/4 c. sugar
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1/2 c. lowfat milk
  • 1/2 c. butter, softened
  • 1 1/2 c. (1 med.) shredded zucchini
  • 2 Large eggs

Directions

  1. Microwave directions: Grease 6-c. microwave-safe ring mold. Sprinkle proportionately with bread crumbs. Lightly spoon flour into measuring c.; level off. In medium bowl, combine flour and all other ingredients. Blend at low speed till moistened. Beat 2 min at medium speed. Pour into greased and crumb-coated ring mold. Place in microwave oven on inverted microwave-safe plate. Microwave on medium for 10 min, rotating 1/2 turn halfway through cooking. Rotate pan 1/4 turn. Microwave on High for 2 to 5 min or possibly till toothpick inserted near center comes out clean and bread begins to pull away from sides of ring mold. Let stand directly on countertop 5 min; unmold onto serving plate. 16 servings.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 6 servings
Calories 276  
Calories from Fat 154 56%
Total Fat 17.5g 22%
Saturated Fat 10.56g 42%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 464mg 19%
Potassium 64mg 2%
Total Carbs 28.14g 8%
Dietary Fiber 0.3g 1%
Sugars 26.32g 18%
Protein 3.23g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment