Menu Grilled Herb Chicken, Risotto With Vegetables, Salad Recipe

Name: Menu Grilled Herb Chicken, Risotto With Vegetables, Salad
Ingredients: Risotto w/ Mushrooms and Artichoke Hearts Grilled Chicken Breasts Rubbed with Old Bay, Coriander, Fines Herbes Rub for Chicken Soft Leaf Lettuce Salad with Tomato Pear-Peppercorn (Fat Free) dressing (bottled)

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $0.15 view details

Risotto w/ Mushrooms and Artichoke Hearts Grilled Chicken Breasts Rubbed with Old Bay, Coriander, Fines Herbes Rub for Chicken Soft Leaf Lettuce Salad with Tomato Pear-Peppercorn (Fat Free) dressing (bottled)

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Amount Per Serving	%DV
Serving Size 32g
Recipe makes 2 servings
Calories 15
Calories from Fat 1	7%
Total Fat 0.11g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 15mg	1%
Potassium 96mg	3%
Total Carbs 3.15g	1%
Dietary Fiber 2.2g	7%
Sugars 0.38g	0%
Protein 0.96g	2%

Menu Grilled Herb Chicken, Risotto With Vegetables, Salad Recipe

Ingredients