click to rate
0 votes | 717 views
Servings: 6

Ingredients

Cost per serving $1.01 view details

Directions

  1. Season meat with salt and garlic. Pat gently into a 10-inch pie plate, including rim. Bake at 425 degrees for 15 min. Then drain. Spread on sauce, cheese and oregano. Bake 10 min more.
  2. NOTE: If you want, add in green pepper, mushrooms, onion flakes before baking.

Toolbox

Add the recipe to which day?
« Today - May 07 »
Today - May 07
May 8 - 14
May 15 - 21
May 22 - 28
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 6 servings
Calories 313  
Calories from Fat 203 65%
Total Fat 22.63g 28%
Saturated Fat 9.61g 38%
Trans Fat 0.0g  
Cholesterol 89mg 30%
Sodium 755mg 31%
Potassium 435mg 12%
Total Carbs 3.01g 1%
Dietary Fiber 0.8g 3%
Sugars 1.95g 1%
Protein 23.47g 38%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment