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Margherita Pizza Recipe

Name: Margherita Pizza
Ingredients: 2 teaspoon garlic, minced; 2 med. tomatoes, sliced; 2 T extra virgin olive oil; 1 dash of salt; 1 dash of pepper; 6 ounce Mozzarella cheese, sliced; 2 med. wheat flour tortillas; 2 T fresh basil, chopped; 1/2 c. fresh Parmesan, grated

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.34 view details

2 teaspoon garlic, minced
2 med. tomatoes, sliced
2 T extra virgin olive oil
1 dash of salt
1 dash of pepper
6 ounce Mozzarella cheese, sliced
2 med. wheat flour tortillas
2 T fresh basil, chopped
1/2 c. fresh Parmesan, grated

Directions

In a small bowl place the garlic, tomatoes, extra virgin olive oil, salt and pepper. Thoroughly coat the tomatoes. Place the cheese slices over the tortillas. Place the soaked tomatoes on top. Sprinkle on the basil and Parmesan. Preheat the oven to 350 degrees.Place the tortillas on a cookie sheet and bake them for 8 min or possibly till the cheese is melted. Cut the pizza into wedges. Serves 2 as an appetizer or possibly 1 as a main course.

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Amount Per Serving	%DV
Serving Size 120g
Recipe makes 4 servings
Calories 233
Calories from Fat 140	60%
Total Fat 15.69g	20%
Saturated Fat 8.01g	32%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 564mg	24%
Potassium 196mg	6%
Total Carbs 4.85g	1%
Dietary Fiber 0.7g	2%
Sugars 1.89g	1%
Protein 18.27g	29%

Margherita Pizza Recipe

Ingredients