Mandarin Orange Dessert Recipe

click to rate
0 votes | 1778 views
Servings: 8

Ingredients

Cost per serving $1.35 view details
  • 1 (16 ounce.) lowfat sour cream
  • 1 (12 ounce.) Cold Whip
  • 1 lg. orange Jello
  • 1 (16 ounce.) can crushed pineapple
  • 1 lg. can mandarin oranges
  • Minced nuts (opt.)

Directions

  1. Drain fruit till dry, at least a couple hrs. Mix together lowfat sour cream and Cold Whip. Fold in dry Jello; blend in good. Mix in fruit. Refrigerateovernight in refrigerator. (Add in minced nuts if you like.) Cut into squares to serve.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 209g
Recipe makes 8 servings
Calories 281  
Calories from Fat 149 53%
Total Fat 16.85g 21%
Saturated Fat 11.33g 45%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 91mg 4%
Potassium 249mg 7%
Total Carbs 31.04g 8%
Dietary Fiber 1.0g 3%
Sugars 28.66g 19%
Protein 3.21g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment