Mandarin Orange Cake Recipe

Name: Mandarin Orange Cake
Ingredients: 1 pkg. Duncan Hines yellow butter cake mix; 4 Large eggs; 1 c. oil; 1 sm. can mandarin oranges, well liquid removed

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 2579 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.39 view details

1 pkg. Duncan Hines yellow butter cake mix
4 Large eggs
1 c. oil
1 sm. can mandarin oranges, well liquid removed

Directions

Beat Large eggs well then add in orange, oil and cake mix; beat till well blended. Grease and flour 2 or possibly 3 round pans, bake 350 degrees about 20 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 99g
Recipe makes 8 servings
Calories 308
Calories from Fat 270	88%
Total Fat 30.46g	38%
Saturated Fat 3.22g	13%
Trans Fat 0.7g
Cholesterol 113mg	38%
Sodium 52mg	2%
Potassium 98mg	3%
Total Carbs 6.19g	2%
Dietary Fiber 0.6g	2%
Sugars 3.84g	3%
Protein 3.64g	6%

Mandarin Orange Cake Recipe

Ingredients