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Makowiec Recipe

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Makowiec
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Ingredients

  • 480g (3 1/2 cups) all-purpose (plain) flour (a bit extra, as needed)
  • 150g (2/3 cup) unsalted butter, room temperature
  • 1 x 7g (2 tsp) sachet instant yeast
  • 75g (6 tbsp) granulated (white) sugar
  • 1/2 tsp salt
  • 240ml (1 cup) milk, room temperature
  • 4 egg yolks, room temperature
  • 1 tsp vanilla extract
  • Filling
  • 300g (10 1/2 oz) poppy seeds
  • 475ml (2 cups) milk
  • 100g (1/2 cup, packed) brown sugar
  • 60g (scant 1/2 cup) golden raisins
  • 30g (5 tbsp) ground almonds
  • 30g (1/4 cup) finely chopped walnuts
  • 60ml (4 tbsp) honey
  • 30g (2 tbsp) unsalted butter
  • finely grated zest of 1 medium lemon
  • 4 egg whites, room temperature
  • Glaze
  • 1 cup powdered sugar
  • 2 – 3 tbsp lemon juice

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