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Home » Recipes » Macon "E's" Chili And Cheese

Macon "E's" Chili And Cheese Recipe

Name: Macon "E's" Chili And Cheese
Ingredients: 3 lbs. grnd meat (beef, pork, chicken); 1 lg. onion, diced; 2 Packages Chili-O-Mix; 2 cans kidney beans; 2 cans tomatoes; Chili pwdr to taste; Salt to taste; Velveeta cheese; Jalapeno peppers, diced (optional)

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.83 view details

3 lbs. grnd meat (beef, pork, chicken)
1 lg. onion, diced
2 Packages Chili-O-Mix
2 cans kidney beans
2 cans tomatoes
Chili pwdr to taste
Salt to taste
Velveeta cheese
Jalapeno peppers, diced (optional)

Directions

In large skillet, cook meat and onion till meat is done. Drain excess fat from meat and add in Chili-O-Mix. Stir and cook on low heat for 10 min. Transfer to large pot and add in remaining ingredients. Cover and let simmer for 30 min stirring occasionally. Jalapeno peppers may be added for spicier chili. Serve with chunks of cheese and crackers.

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Amount Per Serving	%DV
Serving Size 371g
Recipe makes 4 servings
Calories 232
Calories from Fat 14	6%
Total Fat 1.62g	2%
Saturated Fat 0.37g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 848mg	35%
Potassium 804mg	23%
Total Carbs 41.94g	11%
Dietary Fiber 14.3g	48%
Sugars 8.24g	5%
Protein 13.68g	22%

Macon "E's" Chili And Cheese Recipe

Ingredients