Lumpia Italiana Recipe

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Prep time:
Cook time:
Servings: 8 Servings
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Ingredients

Cost per serving $0.34 view details
  • 8 cloves of crushed garlic
  • 1 pc of large onion, chopped
  • 350 grams of ground beef or pork
  • 1 pc of large carrot, coarsely grated
  • 1 pouch of Del Monte Sweet Style Spaghetti Sauce
  • 24 pcs of round lumpia wrappers
  • 100 grams of cheese, cut into thin strips

Directions

  1. Saute garlic, onion, meat and carrot. Cook for 10 minutes then add the Del Monte Spaghetti sauce and season with salt and pepper.
  2. Allow to simmer for another 5 minutes.
  3. Add 2 tbsp of mixture on each lumpia wrapper then top with cheese strips. Roll and seal edgegs with water.
  4. Fry until golden brown. Cut into desired length with clean scissors. Serve with catsup.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 8 servings
Calories 151  
Calories from Fat 104 69%
Total Fat 11.61g 15%
Saturated Fat 5.62g 22%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 103mg 4%
Potassium 123mg 4%
Total Carbs 0.3g 0%
Dietary Fiber 0.0g 0%
Sugars 0.13g 0%
Protein 10.73g 17%
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