Creator: Laura Tabacca

 

Whole Grains Talk

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Whole Grains Recipes (5 of 130) View all

No Knead Multigrain Bread

No Knead Multigrain Bread

This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.

myra byanka
Nov 2016
Professional
1 vote
877 views
OATMEAL and DATE BUTTER nut cookie

OATMEAL and DATE BUTTER nut cookie

Citrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery Date paste blended…

Foodessa
Nov 2015
Advanced
1 vote
952 views
Farro Pasta with Pineapple, Sausage and Goat Cheese

Farro Pasta with Pineapple, Sausage and Goat Cheese

Farro Pasta with Pineapple, Sausage and Goat CheeseIt all started with pineapples. I had never been a huge…

Laura Tabacca
Feb 2014
Advanced
1 vote
376 views
Wild Rice Cheese Spice bites

Wild Rice Cheese Spice bites

Cooked seeds like Wild Rice grab onto mixed cheeses with spices in tow. Crispy on the outer shell with a moist interior bite. For a dedicated…

Foodessa
Jun 2017
Advanced
1 vote
756 views
Chocolate Drizzled Peanut Bars

Chocolate Drizzled Peanut Bars

Chocolate Drizzled Peanut BarsIs it too embarrassing that I am really proud of my drizzles? Every day I look at gazillions of gorgeous images on…

Laura Tabacca
Feb 2014
Advanced
1 vote
282 views