Low Fat Baked Chicken Recipe

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0 votes | 1043 views
Servings: 4

Ingredients

Cost per serving $1.38 view details

Directions

  1. Mix crumbs, potato flakes, flour, and seasoning in plastic bag. Shake chicken in mix and bake approximately 1 hour at 400 degrees.Microwave directions: Bake 12 min at 70% power; brown in conventional oven at 400 degrees for 5 min or possibly till brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 156g
Recipe makes 4 servings
Calories 281  
Calories from Fat 117 42%
Total Fat 12.99g 16%
Saturated Fat 3.73g 15%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 105mg 4%
Potassium 349mg 10%
Total Carbs 8.95g 2%
Dietary Fiber 0.5g 2%
Sugars 0.2g 0%
Protein 30.13g 48%
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