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Home » Recipes » Lentil Soup Recipe For The Crock Pot

Lentil Soup Recipe For The Crock Pot Recipe

Name: Lentil Soup Recipe For The Crock Pot
Ingredients: 2 c. Lentils; 1/2 c. Minced onions; 1/2 c. Minced celery; 1/4 c. Minced carrot; 3 Tbsp. Minced parsley; 1 x Clove, (or possibly to taste) Crushed garlic; 2 1/2 tsp Salt; 1/4 tsp Pepper; 1/2 tsp Oregano; 1 can (1lb) Tomatoes; 2 Tbsp. Red wine vinegar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.71 view details

2 c. Lentils
1/2 c. Minced onions
1/2 c. Minced celery
1/4 c. Minced carrot
3 Tbsp. Minced parsley
1 x Clove, (or possibly to taste) Crushed garlic
2 1/2 tsp Salt
1/4 tsp Pepper
1/2 tsp Oregano
1 can (1lb) Tomatoes
2 Tbsp. Red wine vinegar

Directions

Rinse lentils. Put all in crock pot except the tomatoes and vinegar. Add in eight c. water and cook all day on low. 30 mins before serving add in the tomatoes and wine vinegar, turn to high wait 30 mins. and enjoy. This is really a delicious soup and so simple even I do not mess it up!

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Amount Per Recipe	%DV
Recipe Size 1040g
Calories 1494
Calories from Fat 46	3%
Total Fat 5.13g	6%
Saturated Fat 0.82g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6554mg	273%
Potassium 4926mg	141%
Total Carbs 261.38g	70%
Dietary Fiber 125.3g	418%
Sugars 23.94g	16%
Protein 104.45g	167%

Lentil Soup Recipe For The Crock Pot Recipe

Ingredients