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Lemon Grass Recipe

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Lemon Grass
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Ingredients

  • cup ginger, peeled and julienned
  • 3
  • stalks lemon grass, white part only, sliced
  • 3/4
  • cup rice wine vinegar
  • 1/2
  • cup Thai basil leaves
  • 1
  • teaspoon ground white pepper
  • 2
  • cups sautéed sliced shiitake mushrooms
  • 1/2 cup chopped scallions,
  • sautéed shrimp or chicken can be added to the soup; approximate 1/4 cup per

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 394g
Calories 146  
Calories from Fat 8 5%
Total Fat 0.93g 1%
Saturated Fat 0.22g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 33mg 1%
Potassium 750mg 21%
Total Carbs 23.39g 6%
Dietary Fiber 3.8g 13%
Sugars 3.66g 2%
Protein 3.22g 5%
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