Lazy Daisy Cake And Frosting Recipe

click to rate
0 votes | 1040 views
Servings: 1

Ingredients

Directions

  1. CAKE:Pour boiling water over oats; cover and let stand 20 min. Beat butter till creamy; gradually add in sugars and beat till fluffy. Blend in vanilla and add in Large eggs. Add in oat mix. Mix well. Sift together flour, soda, salt and spices. Add in to creamed mix. Pour batter into well greased and floured 9-inch square pan. Bake at 350 for 50 to 55 min. Don't REMOVE CAKE FROM PAN.
  2. You may also bake in 13 x 9-inch pan for 30 min.
  3. FROSTING: DOUBLE INGREDIENTS FOR 13 x 9-inch CAKE. Combine all ingredients, spread proportionately over cake, and broil till frosting becomes bubbly. Cake may be served hot or possibly cool.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment