Jackie Onassis' Italian Rice With Mushrooms Recipe

Name: Jackie Onassis' Italian Rice With Mushrooms
Ingredients: 1 c. tomatoes, minced; 1 lb mushrooms, sliced; 1/2 c. onion, minced; 3 c. chicken broth; 1/2 c. butter or possibly margarine; 1/2 c. red wine; 1/8 tsp pepper; 1 tsp salt; 1 c. cooked green peas; 1/4 c. parmesan cheese, grated; 1 c. rice

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.43 view details

1 c. tomatoes, minced
1 lb mushrooms, sliced
1/2 c. onion, minced
3 c. chicken broth
1/2 c. butter or possibly margarine
1/2 c. red wine
1/8 tsp pepper
1 tsp salt
1 c. cooked green peas
1/4 c. parmesan cheese, grated
1 c. rice

Directions

In a large skillet, cook rice, tomatoes, mushrooms and onion in butter for 10 min, stirring occasionally. Add in broth, wine and seasonings. Cover. Simmer 45 min, or possibly till rice is tender and liquid is absorbed. Stir in peas. Add in cheese.
Serves 6.

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Amount Per Serving	%DV
Serving Size 309g
Recipe makes 6 servings
Calories 324
Calories from Fat 151	47%
Total Fat 17.2g	22%
Saturated Fat 10.58g	42%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 755mg	31%
Potassium 492mg	14%
Total Carbs 31.58g	8%
Dietary Fiber 2.6g	9%
Sugars 3.04g	2%
Protein 8.26g	13%

Jackie Onassis' Italian Rice With Mushrooms Recipe

Ingredients