Italian Chilli Recipe

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0 votes | 1435 views
Servings: 8

Ingredients

Cost per serving $2.43 view details

Directions

  1. Partly thaw the green beans to separate. Cook the grnd beef, sausage, onion, green pepper and garlic in a 4QT dutch oven, stirring often till beef is brown. Drain and stir in the beans and remaining ingredients, except the cheese. Break up tomatoes, heat to boiling, stirring often.
  2. Reduce head and simmer uncovered 30 min occasionaly. Put in 8 bowls and sprinkle with cheese.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 422g
Recipe makes 8 servings
Calories 412  
Calories from Fat 233 57%
Total Fat 25.94g 32%
Saturated Fat 9.14g 37%
Trans Fat 0.12g  
Cholesterol 81mg 27%
Sodium 1266mg 53%
Potassium 1137mg 32%
Total Carbs 21.93g 6%
Dietary Fiber 6.8g 23%
Sugars 8.82g 6%
Protein 24.2g 39%
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