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Inihaw na Talong with Bagoong on the side Recipe

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This is an indoor version of grilling eggplant. Traditional grilling outdoors is still preferred by Filipinos.

 
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Ingredients

Cost per recipe $0.00 view details
  • Talong (eggplant)
  • Dipping sauce:
  • vinegar
  • bagoong

Directions

  1. Set the oven to broil.
  2. Broil the eggplants on high.
  3. Constantly turn the eggplant until cooked.
  4. Serve as a side with vinegar OR bagoong

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 32g
Calories 9  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1313mg 55%
Potassium 60mg 2%
Total Carbs 0.76g 0%
Dietary Fiber 0.0g 0%
Sugars 0.68g 0%
Protein 0.86g 1%
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