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Hot Deviled Eggs Recipe

Name: Hot Deviled Eggs
Ingredients: 6 hard-cooked large eggs; 1 T minced green onions; 1 T minced fresh parsley; 3-4 jarred jalapeno peppers, seeded, finely minced; 1/4 c. mayonnaise; 1 teaspoon prepared mustard; 1 ounce (1/4 c.) shredded Cheddar cheese; Chili pwdr

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.46 view details

6 hard-cooked large eggs
1 T minced green onions
1 T minced fresh parsley
3-4 jarred jalapeno peppers, seeded, finely minced
1/4 c. mayonnaise
1 teaspoon prepared mustard
1 ounce (1/4 c.) shredded Cheddar cheese
Chili pwdr

Directions

Cut large eggs in half; remove yolks; place in small bowl and mash. Add in green onion, jalapeno peppers, parsley, mayonnaise and mustard; blend well. Fill each egg with mix. Top each egg with cheese, then sprinkle with chili pwdr.

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Amount Per Serving	%DV
Serving Size 48g
Recipe makes 2 servings
Calories 265
Calories from Fat 248	94%
Total Fat 28.03g	35%
Saturated Fat 6.21g	25%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 262mg	11%
Potassium 28mg	1%
Total Carbs 0.51g	0%
Dietary Fiber 0.1g	0%
Sugars 0.21g	0%
Protein 3.66g	6%

Hot Deviled Eggs Recipe

Ingredients