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Hot Crab Capers Recipe

Name: Hot Crab Capers
Ingredients: 1 pound crab meat; 1 1/2 teaspoon horseradish; 1/8 c. capers; 1 tbsp. real lemon juice; 1 1/2 c. mayonnaise; 1/2 c. grated cheddar cheese (use half on top); Dash of Tabasco sauce

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.82 view details

1 pound crab meat
1 1/2 teaspoon horseradish
1/8 c. capers
1 tbsp. real lemon juice
1 1/2 c. mayonnaise
1/2 c. grated cheddar cheese (use half on top)
Dash of Tabasco sauce

Directions

Combine all ingredients; sprinkle reserved cheddar cheese on top. Bake at 350 degrees for 25 min. Serve warm with crackers.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 10 servings
Calories 319
Calories from Fat 271	85%
Total Fat 30.66g	38%
Saturated Fat 5.38g	22%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 420mg	18%
Potassium 186mg	5%
Total Carbs 0.49g	0%
Dietary Fiber 0.1g	0%
Sugars 0.25g	0%
Protein 11.01g	18%

Hot Crab Capers Recipe

Ingredients