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Servings: 4


Cost per serving $6.36 view details


  1. Microwave butter/butter and cream cheese for 1 minute. Add in the flaked crab meat. Mix the mayonnaise, egg yolk, onion, mustard and salt. Add in to the crab meat and cream cheese mix. Chill for an hour or possibly so.
  2. Heat to serve, stirring continually to avoid sticking. Serve on crackers or possibly melba rounds. (This recipe is easy to multiply for a large group.)


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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 4 servings
Calories 316  
Calories from Fat 223 71%
Total Fat 25.31g 32%
Saturated Fat 9.46g 38%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 1074mg 45%
Potassium 251mg 7%
Total Carbs 1.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.77g 1%
Protein 20.78g 33%
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