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Home » Recipes » Honey - Yogurt Fruit Salad

Honey - Yogurt Fruit Salad Recipe

Name: Honey - Yogurt Fruit Salad
Ingredients: 1 (20 ounce) can Dole pineapple chunks; 2 med. bananas, peeled and sliced; 1 c. sliced strawberries; Crisp salad greens; 1 (8 ounce) carton plain yogurt; 4 teaspoon honey; 1 teaspoon lime juice; Dash of nutmeg; 1/3 c. minced walnuts

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.69 view details

1 (20 ounce) can Dole pineapple chunks
2 med. bananas, peeled and sliced
1 c. sliced strawberries
Crisp salad greens
1 (8 ounce) carton plain yogurt
4 teaspoon honey
1 teaspoon lime juice
Dash of nutmeg
1/3 c. minced walnuts

Directions

Drain pineapple; reserve 1 tbsp juice. Put together pineapple, bananas, and strawberries. Spoon onto salad plates lined with salad greens. Put together reserved pineapple juice, yogurt, honey, lime juice, and nutmeg. Spoon dressing over each salad and top with nuts. Serves 4.

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Amount Per Serving	%DV
Serving Size 305g
Recipe makes 4 servings
Calories 257
Calories from Fat 46	18%
Total Fat 5.4g	7%
Saturated Fat 1.78g	7%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 29mg	1%
Potassium 472mg	13%
Total Carbs 52.86g	14%
Dietary Fiber 3.3g	11%
Sugars 41.93g	28%
Protein 3.89g	6%

Honey - Yogurt Fruit Salad Recipe

Ingredients