Homemade Catsup Recipe

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0 votes | 417 views
Servings: 2

Ingredients

Cost per serving $3.83 view details

Directions

  1. 1. Peel tomatoes and cut into little pcs.
  2. 2. Peel and cube onions, finely
  3. 3. Mix both with the rest of the ingridients and put in a big pot and bring to a boil, simmer for 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 781g
Recipe makes 2 servings
Calories 271  
Calories from Fat 17 6%
Total Fat 2.07g 3%
Saturated Fat 0.76g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1202mg 50%
Potassium 1628mg 47%
Total Carbs 60.65g 16%
Dietary Fiber 9.2g 31%
Sugars 47.97g 32%
Protein 6.48g 10%
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