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Herb Marinated Chicken Kabobs Recipe

Name: Herb Marinated Chicken Kabobs
Ingredients: 4 skinless boneless chicken breasts; 1/2 c. wine vinegar; 1 tbsp. minced sweet onion; 2 cloves garlic; 1/2 teaspoon pepper; 1 lg. red bell pepper; 1/2 c. tomato juice; 1 tbsp. brown sugar; 2 tbsp. vegetable oil; 1/2 teaspoon oregano; 2 sm. zucchini

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.91 view details

4 skinless boneless chicken breasts
1/2 c. wine vinegar
1 tbsp. minced sweet onion
2 cloves garlic
1/2 teaspoon pepper
1 lg. red bell pepper
1/2 c. tomato juice
1 tbsp. brown sugar
2 tbsp. vegetable oil
1/2 teaspoon oregano
2 sm. zucchini

Directions

Lightly flatten chicken breasts, cut into 3 strips length wise. Combine vinegar, and next 7 ingredients in a jar, cover and shake vigorously. Cut pepper and zucchini into 1 inch squares. Pour marinade over chicken and vegetables to cover and marinate about 1 hour. Alternate chicken and vegetables onto skewers. Broil 3-5 inches from heat 8-12 min. Turn and brush with marinade often.

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Amount Per Serving	%DV
Serving Size 420g
Recipe makes 2 servings
Calories 318
Calories from Fat 135	42%
Total Fat 15.21g	19%
Saturated Fat 1.39g	6%
Trans Fat 0.38g
Cholesterol 54mg	18%
Sodium 247mg	10%
Potassium 837mg	24%
Total Carbs 18.98g	5%
Dietary Fiber 3.5g	12%
Sugars 13.49g	9%
Protein 24.15g	39%

Herb Marinated Chicken Kabobs Recipe

Ingredients