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Hash Browned Potatoes And Cheese Recipe

Name: Hash Browned Potatoes And Cheese
Ingredients: 32 ounce Shredded frzn or possibly fresh raw potatoes; 1/2 c. Butter; 1 can Cream of chicken soup; 12 ounce Grated american cheese; 8 ounce Lowfat sour cream; 1 tsp Salt; 1/2 sm Onion, minced -or possibly-; 2 Tbsp. Chopped onion; 2 c. Crushed cornflakes; 1/2 c. Melted butter

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.36 view details

32 ounce Shredded frzn or possibly fresh raw potatoes
1/2 c. Butter
1 can Cream of chicken soup
12 ounce Grated american cheese
8 ounce Lowfat sour cream
1 tsp Salt
1/2 sm Onion, minced -or possibly-
2 Tbsp. Chopped onion
2 c. Crushed cornflakes
1/2 c. Melted butter

Directions

Place thawed potatoes in 9x13 pan. Mix all other ingredients except cornflakes and 1/2 c. butter, and pour over potatoes. Sprinkle cornflakes over potatoes and drizzle melted butter over top. Bake at 350 for 45 min.

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Amount Per Serving	%DV
Serving Size 201g
Recipe makes 6 servings
Calories 655
Calories from Fat 527	80%
Total Fat 59.89g	75%
Saturated Fat 36.56g	146%
Trans Fat 0.0g
Cholesterol 165mg	55%
Sodium 1410mg	59%
Potassium 166mg	5%
Total Carbs 14.34g	4%
Dietary Fiber 0.6g	2%
Sugars 2.87g	2%
Protein 17.15g	27%

Hash Browned Potatoes And Cheese Recipe

Ingredients