Hash Brown Potato Casserole Recipe

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Servings: 10

Ingredients

Cost per serving $1.06 view details
  • 1/2 c. butter
  • 32 ounce. frzn hash browns
  • 1/2 c. minced onions
  • 1 can cream of chicken soup, undiluted
  • 1 c. lowfat sour cream
  • 2 c. shredded cheddar

Directions

  1. Heat butter in 9 x 13 inch Pyrex dish. Mix frzn potatoes and rest of ingredients together. Pour into Pyrex dish. Bake at 350 degrees for 1 hour. Stir once or possibly twice while cooking. Serves: 8 to 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 185g
Recipe makes 10 servings
Calories 322  
Calories from Fat 207 64%
Total Fat 23.56g 29%
Saturated Fat 13.88g 56%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 444mg 19%
Potassium 341mg 10%
Total Carbs 19.89g 5%
Dietary Fiber 1.4g 5%
Sugars 1.4g 1%
Protein 8.87g 14%
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