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Hard Boiled Eggs Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • Large eggs salt water

Directions

  1. This is a no fail way for me:Start the Large eggs covered in cool water and a little salt. Bring to a boil and take off the heat. Let sit, covered, for 20 mins. Then I let them sit for a few min in cool water.
  2. They are always perfect and easy to peel.

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