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Add a photoServings: 10
Ingredients
- 1 lb Warm Sausage
- 1 lb Grnd Chuck
- 1 lb Velveeta Cheese Party Rye Bread
Directions
- Brown sausage and chuck; drain. Cut up cheese and stir into meat mix till melted or possibly microwave cheese and pour over meat and stir. Spread on party rye and freeze on cookie sheet till hard. Can be stored in plastic bags. When these are to be served, heat in 350 oven for 10 to 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 10 servings | |
| Calories 391 | |
| Calories from Fat 280 | 72% |
| Total Fat 31.08g | 39% |
| Saturated Fat 14.0g | 56% |
| Trans Fat 0.65g | |
| Cholesterol 101mg | 34% |
| Sodium 999mg | 42% |
| Potassium 387mg | 11% |
| Total Carbs 4.45g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 3.67g | 2% |
| Protein 22.03g | 35% |
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