Hamburger Quiche Recipe

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0 votes | 1021 views
Servings: 8

Ingredients

Cost per serving $0.45 view details
  • 8 ounce. hamburger
  • 1/2 c. mayonnaise
  • 1/2 c. lowfat milk
  • 2 whole Large eggs, beaten
  • 1 tbsp. cornstarch
  • 8 ounce. sharp cheese, shredded, med.
  • 1/3 c. (2 ounce.) onions
  • 1/8 teaspoon pepper (white or possibly black)
  • 1 uncooked 9 or possibly 10-inch pie shell

Directions

  1. Saute/fry hamburger, drain off excess fat. Blend mayonnaise, lowfat milk, Large eggs, and cornstarch till smooth. Add in hamburger, cheese, onion and pepper. Pour mix into pie shell. Bake in 400 degree oven for 10-15 min till filling has begun to set.
  2. Reduce oven to 350 degrees and bake for another 25 min or possibly till inserted knife comes out clean. Allow quiche to set for a few min, cut into 6 portions, serve warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 8 servings
Calories 297  
Calories from Fat 225 76%
Total Fat 25.23g 32%
Saturated Fat 9.22g 37%
Trans Fat 0.18g  
Cholesterol 101mg 34%
Sodium 292mg 12%
Potassium 170mg 5%
Total Carbs 2.79g 1%
Dietary Fiber 0.1g 0%
Sugars 1.35g 1%
Protein 14.87g 24%
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