Hamburger Quiche Recipe

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0 votes | 1069 views
Servings: 8

Ingredients

Cost per serving $0.98 view details
  • 1 deep dish pie shell, unbaked
  • 1 can cream of mushroom soup
  • 4 slightly beaten Large eggs
  • 1/2 c. lowfat sour cream
  • 4 slices cheese
  • 1/2 pound hamburger, cooked & crumbled
  • 2 teaspoon parsley flakes
  • 1/2 c. minced onion
  • 1/4 teaspoon pepper

Directions

  1. Preheat oven to 400 degrees. Bake pie shell 8 min. Reduce heat to 325 degrees. In bowl combine hamburger, soup, Large eggs, onion, lowfat sour cream, parsley and pepper. Mix well. Pour about 2/3 of mix into shell. Place cheese on this. Pour rest over cheese. Bake 1 hour. Let stand 20 min before cutting.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 156g
Recipe makes 8 servings
Calories 337  
Calories from Fat 206 61%
Total Fat 23.09g 29%
Saturated Fat 9.34g 37%
Trans Fat 0.18g  
Cholesterol 145mg 48%
Sodium 496mg 21%
Potassium 226mg 6%
Total Carbs 17.44g 5%
Dietary Fiber 0.6g 2%
Sugars 1.71g 1%
Protein 14.85g 24%
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