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Hamburger Noodle Dish Recipe

Name: Hamburger Noodle Dish
Ingredients: 8 ounce. med. noodles; 1 pound grnd beef; 1 teaspoon salt; 1 teaspoon pepper; 1/4 teaspoon garlic salt; 1 (8 ounce.) can tomato sauce; 1 c. creamed cottage cheese; 1 c. lowfat sour cream; 6 green onions, minced; 1 c. shredded Cheddar cheese

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.14 view details

8 ounce. med. noodles
1 pound grnd beef
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon garlic salt
1 (8 ounce.) can tomato sauce
1 c. creamed cottage cheese
1 c. lowfat sour cream
6 green onions, minced
1 c. shredded Cheddar cheese

Directions

Cook noodles. Brown meat in 2 Tbsp. butter. Add in salt, pepper, garlic salt, and tomato sauce, cooking 5 min. Combine cottage cheese, lowfat sour cream, and green onions.
In oblong baking dish layer noodles and cream cheese mix, ending with noodles. Put meat mix on top of the noodles and sprinkle with Cheddar cheese. Bake at 350 degrees for 25 min.

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Amount Per Serving	%DV
Serving Size 157g
Recipe makes 10 servings
Calories 306
Calories from Fat 152	50%
Total Fat 17.12g	21%
Saturated Fat 8.53g	34%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 595mg	25%
Potassium 292mg	8%
Total Carbs 22.53g	6%
Dietary Fiber 1.0g	3%
Sugars 2.69g	2%
Protein 14.8g	24%

Hamburger Noodle Dish Recipe

Ingredients