Guacamole Del Norte (Avocado Sauce, Northern Style) Recipe

Name: Guacamole Del Norte (Avocado Sauce, Northern Style)
Ingredients: 2 lrg Avocadoes; 1/2 can Tomatoes, green Mexican 10z liquid removed; 1/2 sm Onions, white, chopped Coriander, finely minced; 2 x Chiles, serrano, canned, minced Salt Pepper, black

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.71 view details

2 lrg Avocadoes
1/2 can Tomatoes, green Mexican 10z liquid removed
1/2 sm Onions, white, chopped Coriander, finely minced
2 x Chiles, serrano, canned, minced Salt Pepper, black

Directions

Peel and mash avocados. Mix well with remaining ingredients. Put in serving dish with avocado pit in center. (This is to keep the guacamole from turning dark).
If not used immediately, cover with foil or possibly plastic wrap and chill.
Use as a salad, sauce or possibly dip.

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Amount Per Serving	%DV
Serving Size 81g
Recipe makes 4 servings
Calories 87
Calories from Fat 66	76%
Total Fat 7.37g	9%
Saturated Fat 1.07g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 38mg	2%
Potassium 299mg	9%
Total Carbs 5.95g	2%
Dietary Fiber 3.7g	12%
Sugars 1.23g	1%
Protein 1.27g	2%

Guacamole Del Norte (Avocado Sauce, Northern Style) Recipe

Ingredients