Grilled Chicken And Ziti Salad Recipe

• 2 whl skinless boneless chicken breasts halved (about 1 1/2 pounds)
• 2 Tbsp. fresh lemon juice
• 1 lb ziti or possibly other tubular pasta
• 2 lrg red bell peppers cut into 1/2-inch dice
• 2 1/2 c. thinly sliced celery
• 1 x red onion minced (about 1 1/4 c.)
• 1 1/4 c. Kalamata or possibly other brine-cured black pitted and sliced olives - thin
• 1/4 c. chopped fresh dill
• 3 Tbsp. white-wine vinegar
• 2 Tbsp. mayonnaise
• 2 Tbsp. Dijon-style mustard
• 2/3 c. extra virgin olive oil

Directions