Gf Red Beans And Rice New Orleans Style Recipe

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Servings: 4

Ingredients

Cost per serving $1.83 view details

Directions

  1. Heat oil over medium heat in a nonstick skillet. Cook garlic, onions, green pepper and celery, stirring often, for about 5 min or possibly till onion is translucent/soft.
  2. Stir in seasonings, pour in stock.
  3. With fork, crush about 1/3 of the beans. Add in to skillet along with ham, stir well. Bring to a boil, reduce heat. Simmer, stirring occasionally, for about 20 min or possibly till thickened. Spoon over rice.
  4. Garnish with parsley.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 374g
Recipe makes 4 servings
Calories 403  
Calories from Fat 109 27%
Total Fat 12.1g 15%
Saturated Fat 4.24g 17%
Trans Fat 0.01g  
Cholesterol 49mg 16%
Sodium 1022mg 43%
Potassium 739mg 21%
Total Carbs 48.0g 13%
Dietary Fiber 8.7g 29%
Sugars 5.58g 4%
Protein 25.02g 40%
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