Home » Recipes » Fresh Cherries In Grappa
Print recipe Print Email recipe Email

Fresh Cherries In Grappa Recipe

by Global Cookbook
click to rate
0 votes | 958 views
0 reviews | 0 comments
Servings: 1

Ingredients

Directions

  1. Choose the largest and firmest cherries and clip off leaving a little of the stems attached to each.
  2. Fill a 1 qt glass jar with the fruit and add in the sugar and sufficient grappa to cover the cherries.
  3. Cover the mix and shake gently to dissolve the sugar.
  4. Place the jar in sunlight with its cover ajar and let stand for 1 week.
  5. Cover tightly and store in cold dark place at least 3 months.

Toolbox

Add the recipe to which day?
« Today - Jun 12 »
Today - Jun 12
June 13 - 19
June 20 - 26
Jun 27 - Jul 03
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

baked brie in filo recipe
chicken tortilla pizza
bourbon sour mix
canned fish stock
italian bacon and egg pie

Tasty Recipes

No Knead Pizza Dough (with photos)
Banitza (Cheese Spinach Cake)
CROCK POT BEEF STEW
Empanadas De Chorizo Con Papas (See Notes)
Moussaka (Eggplant Lamb Bake)

Other Chefs

marc zott
Shelley Valentin Filpo
kandys toll
Sheila
Brenda Busse

Recipe Themes & Groups

Indonesian Food
Healthy Beverages
Breakfast Club
Cookin Stuff
The Wang List