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Servings: 6
Ingredients
- 4 Large Eggs
- ½ Cup (125 ml) Milk
- 2 Tbsp Dark Brown Sugar
- ½ tsp Vanilla Extract
- A pinch of Sea Salt
- 6 Slices of Raisin or Plain Brioche
- 4 Tbsp of Unsalted Butter
- Caramelized Apples
- 1 Large Apple, peeled, cored, and cut into ½ inch chunks
- 5 Tbsp Dark Brown Sugar
- ¾ (180 ml) Cup Cream
- 2 Tbsp Dark Rum
- 1 tsp Vanilla Extract
- ¼ tsp Ground Cinnamon
- A pinch of Sea Salt
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 6 servings | |
| Calories 306 | |
| Calories from Fat 143 | 47% |
| Total Fat 16.17g | 20% |
| Saturated Fat 9.05g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 177mg | 59% |
| Sodium 123mg | 5% |
| Potassium 269mg | 8% |
| Total Carbs 33.73g | 9% |
| Dietary Fiber 1.4g | 5% |
| Sugars 28.88g | 19% |
| Protein 6.06g | 10% |
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