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Fog Cuttere Recipe

Name: Fog Cuttere
Ingredients: 1 1/2 fl ounce Light rum; 1/2 fl ounce Gin; 3 Tbsp. Lemon juice; 1 1/2 tsp Orgeat syrup; 1/2 fl ounce Brandy; 1 fl ounce Orange juice; 1 tsp Sweet sherry

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.58 view details

1 1/2 fl ounce Light rum
1/2 fl ounce Gin
3 Tbsp. Lemon juice
1 1/2 tsp Orgeat syrup
1/2 fl ounce Brandy
1 fl ounce Orange juice
1 tsp Sweet sherry

Directions

Shake all ingredients. Strain into a Collins glass over ice cubes. Float a tsp. of sweet sherry on top.

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Amount Per Recipe	%DV
Recipe Size 151g
Calories 199
Calories from Fat 1	1%
Total Fat 0.06g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Potassium 125mg	4%
Total Carbs 7.85g	2%
Dietary Fiber 0.2g	1%
Sugars 4.08g	3%
Protein 0.4g	1%

Fog Cuttere Recipe

Ingredients