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Flemish Beef Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. stout or possibly porter
1 x parsley spring
Ingredients Per Serving Qty Common Price Price per Serving
2 ounce minced salt pork 1/2 oz
$5.32 per pound
$0.17
1 x bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$0.06
1 lb beef chuck in chunks 1/4 lb
$8.49 per pound
$2.12
1 tsp thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
3 x onions thinly sliced into 3/4 onions
$0.79 per pound
$0.14
3 tsp Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
1 tsp flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
1 x French Bread (stale) 1/4 bread
$0.19 per ounce
$0.11
1 1/2 tsp vinegar 3/8 teaspoon
n/a
 
1 tsp packed brown sugar 1/4 teaspoon
$2.79 per 2 pounds
$0.00
Total per Serving $2.66
Total Recipe $10.64
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