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Ingredients
- 1 lb Fresh green beans Extra virgin olive oil Fresh parmesan cheese Balsamic vinegar Salt and black pepper Toasted slivered almonds
Directions
- Steam green beans till tender-crisp. In salad bowl mix together oil, cheese, vinegar, salt and black pepper. Whisk till blended. Toss liquid removed beans with dressing mix. Sprinkle almonds over all to serve.
- Approximately 6-8 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 453g | |
| Calories 585 | |
| Calories from Fat 29 | 5% |
| Total Fat 3.45g | 4% |
| Saturated Fat 0.36g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 27mg | 1% |
| Potassium 1678mg | 48% |
| Total Carbs 108.95g | 29% |
| Dietary Fiber 42.6g | 142% |
| Sugars 0.0g | 0% |
| Protein 31.98g | 51% |
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