Extra Special Dinner Rolls Recipe

Name: Extra Special Dinner Rolls
Ingredients: 1 pkt Dry yeast; 3 Tbsp. Hot water; 1/2 c. Shortening; 1 tsp Salt; 1 c. Warm water; 2 x Large eggs; 1/2 c. Sugar; 4 c. Flour

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.25 view details

1 pkt Dry yeast
3 Tbsp. Hot water
1/2 c. Shortening
1 tsp Salt
1 c. Warm water
2 x Large eggs
1/2 c. Sugar
4 c. Flour

Directions

Combine yeast & hot water in small bowl & set aside. Combine shortening & warm water in bowl & set aside till lukewarm. Beat Large eggs & sugar together till blended & add in shortening mix. After blending, add in yeast mix & beat in 2 c. of the flour. Gradually add in 2 more c. flour (this may be whole wheat if you like). After complete blending, place bowl in refrigerator several hrs or possibly overnight. Three hrs before baking, roll cool dough into 2 rounds, 1/4-inch thick. Spread with soft butter. Cut in pie-shaped wedges & roll, starting with larger end. Let rise on greased cookie sheets & bake in 375-400 oven for 8 min or possibly golden.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 12 servings
Calories 273
Calories from Fat 86	32%
Total Fat 9.79g	12%
Saturated Fat 2.31g	9%
Trans Fat 2.86g
Cholesterol 35mg	12%
Sodium 207mg	9%
Potassium 67mg	2%
Total Carbs 40.41g	11%
Dietary Fiber 1.2g	4%
Sugars 8.5g	6%
Protein 5.56g	9%

Extra Special Dinner Rolls Recipe

Ingredients