Escalloped Chicken "Great Grandmother's Recipe" Recipe

• 1 lrg stewing chicken cooked and diced
• 1 c. dry bread crumbs
• 2 Tbsp. butter
• 3/4 c. diced celery
• 1/2 c. minced onion
• 2 Tbsp. parsley
• 1/2 c. margarine
• 6 c. day-old bread
• 1 tsp salt
• 1/8 tsp freshly-grnd pepper
• 1/2 tsp poultry seasoning - (to 1 tspn)
• 3 Tbsp. chicken broth
• 1 c. chicken fat or possibly part butter or possibly margarine
• 1 c. flour
• 4 c. chicken broth
• 1 c. lowfat milk
• 1 tsp salt
• 4 x Large eggs slightly beaten

Directions