Eggplant With Tomato Tapenade Recipe

• 2 med Eggplants
• 1/4 c. WESSON Oil
• 1 tsp Garlic pwdr
• 3/4 c. Tomato Tapenade, divided
• 3/4 c. SARGENTO Fancy Supreme Shredded Parmesan Cheese divided TOMATO TAPENDADE
• 3 ounce Package dry tomatoes
• 2 c. -water
• 2 Tbsp. Wesson oil
• 2 x Cloves garlic, chopped
• 1 tsp Grated lemon rind
• 1 tsp Lemon juice
• 1 tsp Dry whole basil
• 1/2 tsp Grnd pepper
• 1/4 c. Ripe olives, sliced
• 1 Tbsp. Liquid removed capers

Directions