Easy Tuna Cheese Pie Recipe

Name: Easy Tuna Cheese Pie
Ingredients: 1 (9 inch) pie shell, baked; 1 (12 to 13 ounce.) can tuna, flakes; 1 (4 ounce.) shredded Swiss cheese; 1/2 c. minced onion; 3 Large eggs; 1 c. mayonnaise; 1/2 c. lowfat milk

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.73 view details

1 (9 inch) pie shell, baked
1 (12 to 13 ounce.) can tuna, flakes
1 (4 ounce.) shredded Swiss cheese
1/2 c. minced onion
3 Large eggs
1 c. mayonnaise
1/2 c. lowfat milk

Directions

In large bowl, toss tuna, cheese, and onion. Spoon into pastry. In bowl stir together Large eggs, mayonnaise, and lowfat milk. Slowly pour over tuna pie. Bake at 375 degrees for 50 min. Serves 8.

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Amount Per Serving	%DV
Serving Size 107g
Recipe makes 8 servings
Calories 320
Calories from Fat 260	81%
Total Fat 29.35g	37%
Saturated Fat 6.46g	26%
Trans Fat 0.0g
Cholesterol 98mg	33%
Sodium 275mg	11%
Potassium 125mg	4%
Total Carbs 2.6g	1%
Dietary Fiber 0.2g	1%
Sugars 1.59g	1%
Protein 12.02g	19%

Easy Tuna Cheese Pie Recipe

Ingredients