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Servings: 4

Ingredients

Cost per serving $1.47 view details
  • 1 (8 ounce.) pkg. cream cheese, softened
  • 1 can Hormel chili with beans
  • 1 (8 ounce.) pkg. shredded taco cheese

Directions

  1. In bottom of 9" pie dish, spread cream cheese. Pour on chili. Sprinkle with taco cheese. Bake at 350 degrees or possibly microwave till heated through. Serve as a dip with corn chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 4 servings
Calories 306  
Calories from Fat 189 62%
Total Fat 21.46g 27%
Saturated Fat 11.79g 47%
Trans Fat 0.0g  
Cholesterol 74mg 25%
Sodium 727mg 30%
Potassium 389mg 11%
Total Carbs 18.09g 5%
Dietary Fiber 3.9g 13%
Sugars 3.99g 3%
Protein 11.13g 18%
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