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Easy Hamburger Steak Recipe

Name: Easy Hamburger Steak
Ingredients: 1 pound hamburger; 1/2 c. evaporated lowfat milk; 1 teaspoon salt; 1/2 teaspoon pepper; 2 tbsp. butter; 1 c. flour; 1 can mushroom soup

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.01 view details

1 pound hamburger
1/2 c. evaporated lowfat milk
1 teaspoon salt
1/2 teaspoon pepper
2 tbsp. butter
1 c. flour
1 can mushroom soup

Directions

Mix together meat, lowfat milk, salt, pepper. Shape into 4 steak-size patties and flour each side. Brown in butter in skillet. Drain off fat. Add in mushroom soup and 1 can of water, cover skillet and boil till well blended. Vary steak with onion soup or possibly chili sauce.

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Amount Per Serving	%DV
Serving Size 174g
Recipe makes 6 servings
Calories 327
Calories from Fat 151	46%
Total Fat 16.91g	21%
Saturated Fat 7.48g	30%
Trans Fat 0.48g
Cholesterol 69mg	23%
Sodium 824mg	34%
Potassium 396mg	11%
Total Carbs 21.99g	6%
Dietary Fiber 0.7g	2%
Sugars 2.83g	2%
Protein 20.54g	33%

Easy Hamburger Steak Recipe

Ingredients