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Easy Chicken Taco Salad Recipe

Name: Easy Chicken Taco Salad
Ingredients: 1 can (10 ounce.) white chicken, liquid removed; 1/2 c. salsa; 1/3 c. Catalina French dressing; 3 c. tortilla chips; 1 can (15 ounce.) light kidney beans, liquid removed, rinsed; 1/2 c. minced tomato; 1/2 c. minced green pepper; Guacamole; 1 c. (4 ounce.) Kraft natural shredded sharp Cheddar cheese; Lettuce leaves

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.14 view details

1 can (10 ounce.) white chicken, liquid removed
1/2 c. salsa
1/3 c. Catalina French dressing
3 c. tortilla chips
1 can (15 ounce.) light kidney beans, liquid removed, rinsed
1/2 c. minced tomato
1/2 c. minced green pepper
Guacamole
1 c. (4 ounce.) Kraft natural shredded sharp Cheddar cheese
Lettuce leaves

Directions

Prep. time: 15 min

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Amount Per Serving	%DV
Serving Size 164g
Recipe makes 12 servings
Calories 440
Calories from Fat 196	45%
Total Fat 21.95g	27%
Saturated Fat 4.4g	18%
Trans Fat 0.04g
Cholesterol 15mg	5%
Sodium 461mg	19%
Potassium 374mg	11%
Total Carbs 49.23g	13%
Dietary Fiber 6.1g	20%
Sugars 2.85g	2%
Protein 11.94g	19%

Easy Chicken Taco Salad Recipe

Ingredients