Easy Chicken Gumbo Recipe

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0 votes | 763 views
Servings: 10

Ingredients

Cost per serving $1.02 view details

Directions

  1. Heat butter till melted. Add in okra, onion, and peppers; cook and stir till onion is tender. Stir in broth, tomatoes (with liquid), bay leaf, salt and pepper. Heat to boiling; reduce heat. Simmer 15 min. Stir in chicken and parsley; heat through. Serve over warm rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 10 servings
Calories 313  
Calories from Fat 163 52%
Total Fat 18.22g 23%
Saturated Fat 6.41g 26%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 354mg 15%
Potassium 307mg 9%
Total Carbs 16.38g 4%
Dietary Fiber 1.2g 4%
Sugars 1.03g 1%
Protein 19.9g 32%
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