Easy Cheesy Muffins Recipe

Name: Easy Cheesy Muffins
Ingredients: 1 c. self-rising cornmeal; 1 c. self-rising flour; 5 tbsp. sugar; 3/4 c. grated sharp cheese; 1 c. lowfat milk; 1 egg, beaten; 3 tbsp. melted shortening

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.36 view details

1 c. self-rising cornmeal
1 c. self-rising flour
5 tbsp. sugar
3/4 c. grated sharp cheese
1 c. lowfat milk
1 egg, beaten
3 tbsp. melted shortening

Directions

Combine meal, flour and sugar in bowl. Add in grated cheese and blend. Add in lowfat milk, egg and shortening and stir till thoroughly blended. Fill warm, greased muffin pans about 2/3 full. Bake at 425 degrees for about 20 min. Makes 10 to 12 muffins.

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Amount Per Serving	%DV
Serving Size 96g
Recipe makes 8 servings
Calories 272
Calories from Fat 90	33%
Total Fat 10.25g	13%
Saturated Fat 4.15g	17%
Trans Fat 1.6g
Cholesterol 38mg	13%
Sodium 298mg	12%
Potassium 115mg	3%
Total Carbs 36.92g	10%
Dietary Fiber 1.2g	4%
Sugars 9.92g	7%
Protein 7.79g	12%

Easy Cheesy Muffins Recipe

Ingredients