Dutch Treat: Funchi Recipe

Name: Dutch Treat: Funchi
Ingredients: 1 can black-eyed peas - (15 ounce) liquid removed; 1 c. dark brown sugar; 1 can real bacon bits - (3 ounce); 4 Tbsp. butter; 2 x garlic cloves chopped; 1/2 tsp salt; 2 c. water; 1 c. cornmeal

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.69 view details

1 can black-eyed peas - (15 ounce) liquid removed
1 c. dark brown sugar
1 can real bacon bits - (3 ounce)
4 Tbsp. butter
2 x garlic cloves chopped
1/2 tsp salt
2 c. water
1 c. cornmeal

Directions

Coat a 2-qt bowl with nonstick cooking spray.
In a large saucepan, combine all the ingredients except the cornmeal; bring to a boil over medium-high heat.
Gradually stir in the cornmeal and cook for 4 to 5 min, or possibly till the mix is very stiff and pulls away from the sides of the pan. Pour into the prepared bowl.
Cover the bowl for a few min with a serving plate, then invert onto the plate. Slice, and serve hot.
This recipe yields 6 servings.

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Amount Per Serving	%DV
Serving Size 263g
Recipe makes 6 servings
Calories 531
Calories from Fat 157	30%
Total Fat 17.63g	22%
Saturated Fat 6.44g	26%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 1107mg	46%
Potassium 275mg	8%
Total Carbs 77.47g	21%
Dietary Fiber 7.1g	24%
Sugars 36.03g	24%
Protein 16.86g	27%

Dutch Treat: Funchi Recipe

Ingredients